India’s economy and culture are deeply rooted in agriculture, which is largely dictated by the rhythms of the monsoon. Unlike the four-season model of the West, the Indian subcontinent primarily follows two main cropping seasons : Kharif and Rabi . A third, less prominent season called Zaid also exists between them.
Whether you are a student preparing for an exam, a trader timing the market, or a gardener planning your backyard—keep this seasonal clock handy. kharif and rabi season months