Gram, also known as chickpea, is a widely grown Rabi crop in India. It is a legume crop that is used as a pulse.
In conclusion, Rabi crops are an important part of Indian agriculture and play a significant role in the country's food security. They provide food grains, pulses, and oilseeds to millions of people and help to maintain soil health. The images of Rabi crops provided above give an idea of the different types of crops that are grown in India during the winter season. rabi crops images
Image: Wheat crop
Image: Gram crop